100,000 Comments Needed to Support the USDA’s Improved K-12 Nutrition Standards

You can help nourish the future. The United States Department of Agriculture (USDA) proposed new nutrition standards for school meals to improve the health of America’s children. This is an important step forward. Now, your voice is needed so the USDA knows there is broad public support for their recommendations to limit added sugars, emphasize whole grains, … Read more

Eat Real on the Be Well By Kelly Podcast: Listen Here

Have you ever wondered what it takes to make school lunches healthier for children and the planet? Recently, Eat Real’s CEO, Nora LaTorre, and San Luis Coastal Unified School District’s Director of Food and Nutrition Services, Erin Primer, joined the Be Well By Kelly Podcast to share their experiences in transforming school food.  Listen to … Read more

Behind the Scenes with Three Eat Real School Districts

One of the favorite parts of our jobs at Eat Real is getting the opportunity to visit the schools participating in our certification program. Recently, our team made three trips across the Bay Area to see first-hand how School Nutrition Directors across the region are transforming school food. We also had the good fortune to … Read more

Regenerative Agriculture for Human and Planet Health

We know that agriculture significantly impacts the environment; we need land and resources to provide food for all. Fortunately, we can decide what that impact will be. By focusing on the sustainability of agricultural practices, we can not only reduce its effects on the environment but also ensure that agriculture has a positive impact on … Read more

What Our Schools Can Do for Our Children’s Health

Food is medicine, and what we eat can significantly improve our health. As students eat a significant portion of their daily calories at school, school meals are an incredibly effective tool for improving children’s nutrition and health

Meet Eat Real Cohort 2022

Eat REAL’s fourth cohort represents 118,800 students in California. This cohort represents the diversity of the state and is led by inspiring Directors working to raise the bar for school food.

Giving Tuesday – Creating the World We Want

Next Tuesday, November 29, is the Global Day of Giving. This day is important because it allows us the opportunity to take a step back and reflect on what matters to us, what kind of world we want to live in, and how we can get there during this season of gratitude. Giving Tuesday is … Read more

School Meals are a Climate Solution

There are nearly 50 million students enrolled in almost 100,000 public schools across the nation. These students eat a significant portion of their daily calories at school and with Universal Free Meal programs expanding, schools meals are a powerful way to shift our food system. Every day, we have the opportunity to invest in the … Read more