In the news

USDA Waiver Extensions – What does it mean?

The United States Department of Agriculture has extended waivers to provide free meals to all students 18 and under through December 2020. The welcomed action is in response to growing food insecurity due to the economic consequences of the COVID-19 pandemic. 100% of the foodservice providers we surveyed agree that universal school breakfast and lunch … Read more

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Fight Food Insecurity with Access to Healthy School Meals

Basic nutrition is a human right that all children in America deserve. The recent New York Times Magazine article, “America at Hunger’s Edge,” highlights the broken system – exacerbated by the COVID-19 pandemic – that leaves millions of Americans with chronic food insecurity. Access to healthful food has become a privilege that one in eight … Read more

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Eat REAL 2020 – SCHOOL FOOD SERVICE PROFESSIONAL SURVEY

The COVID-19 CRISIS GOES BACK-TO-SCHOOL:
Universal School Lunch, Increasing Food Insecurity, Budget Impacts of COVID-19
Among Top Concerns for School Food Service Providers

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Investing in school nutrition would fight hunger, racism, and COVID-19

Eat REAL Board Members Tesha McCord Poe and Dr. Alan Greene’s Op-ed feature in Fast Company.

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The Farmlink Project’s First School Delivery!

Originally Posted on The Farmlink ProjectBy Olivia Groell August 25, 2020 On August 5th, The Farmlink Project and Eat REAL worked together to launch The Farmlink Project’s new initiative of “students helping students.” This is how Nora LaTorre, CEO of the public health nonprofit organization Eat REAL, described the concept of college students facilitating the … Read more

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